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What's your favorite kind of Pop Tart? Goto Page: 1 2 [>] [»|]

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Zphal
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PostPosted: Tue May 14, 2019 9:13 am
I've always really liked the Brown Sugar and Cinnamon ones. But lately I've been hooked on the Oreo knockoff Cookies n' Créme.  
PostPosted: Tue May 14, 2019 11:03 am
Brown sugar cinnamon!

But I don't toast mine.

And apparently its popular to freeze some flavors?  

Mama Ame
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wellwisher
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PostPosted: Tue May 14, 2019 11:55 am
I don't really eat poptarts? but, I guess Blueberry? or occasionally S'more/brown sugar cinnamon?  
PostPosted: Tue May 14, 2019 2:47 pm
Brown sugar cinnamon, 100%. No contest. S'mores a distant second.

I don't like the fruity ones. But I did try a fruity one with mustard on it.  

A Skepty
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Zphal
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PostPosted: Tue May 14, 2019 3:55 pm
Mama Ame
Brown sugar cinnamon!

But I don't toast mine.

And apparently its popular to freeze some flavors?


I tend to like the chocolate ones cold. 3nodding

Neil also will eat them room temp. Which has me like... emotion_eyebrow  
PostPosted: Tue May 14, 2019 3:56 pm
Officially Skepty
Brown sugar cinnamon, 100%. No contest. S'mores a distant second.

I don't like the fruity ones. But I did try a fruity one with mustard on it.


What bet did you lose? rofl  

Zphal
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Saikii
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PostPosted: Tue May 14, 2019 7:44 pm
Hmm... Banana split is pretty good. The chocolate ones make some good ice cream sandwiches.

Wildberry is kinda fun if you have milk.  
PostPosted: Tue May 14, 2019 8:43 pm
Daniel buys UNFROSTED strawberry like some sort of heathen.  

Mama Ame
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Zphal
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PostPosted: Tue May 14, 2019 9:30 pm
Mama Ame
Daniel buys UNFROSTED strawberry like some sort of heathen.


Wow, I'm impressed someone can even be that wrong.  
PostPosted: Tue May 14, 2019 9:31 pm
Saikii
Hmm... Banana split is pretty good. The chocolate ones make some good ice cream sandwiches.

Wildberry is kinda fun if you have milk.


For some reason I'd never thought of using them to facilitate ice cream sandwiches!! surprised Man, that's like a great party idea.  

Zphal
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wellwisher
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PostPosted: Tue May 14, 2019 10:19 pm
the chocolate s'more ones are great to freeze and then crumble over ice cream.  
PostPosted: Wed May 15, 2019 5:00 am
Zphal
Mama Ame
Daniel buys UNFROSTED strawberry like some sort of heathen.


Wow, I'm impressed someone can even be that wrong.


I know, right???!!!  

Mama Ame
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A Skepty
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PostPosted: Wed May 15, 2019 1:44 pm
Zphal
Officially Skepty
Brown sugar cinnamon, 100%. No contest. S'mores a distant second.

I don't like the fruity ones. But I did try a fruity one with mustard on it.


What bet did you lose? rofl

I did this willingly.

I had an older coworker who liked to eat strawberry Pop Tarts for breakfast, but thought they were too sweet. So she would spread a very thin layer of the bright yellow mustard on the underside. Nobody else at work would even humor her and try it. But I figured, mustard on a Pop Tart isn't gonna kill me, so I did.

Surprisingly, you don't taste the mustard. It just dulls the sugar, so it's exactly what she wanted it to be: a less-sweet Pop Tart.  
PostPosted: Wed May 15, 2019 7:47 pm
Officially Skepty
Zphal
Officially Skepty
Brown sugar cinnamon, 100%. No contest. S'mores a distant second.

I don't like the fruity ones. But I did try a fruity one with mustard on it.


What bet did you lose? rofl

I did this willingly.

I had an older coworker who liked to eat strawberry Pop Tarts for breakfast, but thought they were too sweet. So she would spread a very thin layer of the bright yellow mustard on the underside. Nobody else at work would even humor her and try it. But I figured, mustard on a Pop Tart isn't gonna kill me, so I did.

Surprisingly, you don't taste the mustard. It just dulls the sugar, so it's exactly what she wanted it to be: a less-sweet Pop Tart.


On the underside? Makes it seem like it'd hit your tongue straight away though... confused

I knew a girl who liked mustard sandwiches, which is exactly what it sounds like. Mustard between white bread. That's it.  

Zphal
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Saikii
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PostPosted: Wed May 15, 2019 10:11 pm
Mustard is okay... if you use a little on potato chips... surprised  
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